Classic potato leek soup ~ simple and delicious with potatoes, leeks and chicken stock, inspired by Julia Child. This easy potato leek soup is the perfect soup to come home to after a long day!. This post may contain affiliate links. But if you hate coconut then it might be best to switch this for something else. How do you make Potato Leek Soup? Traditionally a potato leek soup uses regular cream so we switched that for coconut cream for the vegan version and I really don’t think there is any coconut flavor that results from it. The inside of a leek almost looks like the inside of a tree … It’s easy! The trickiest part when working with leeks is that they are actually really dirty, especially in the upper part of the vegetable. Potato Leek Soup. Potato Leek Soup is the perfect creamy and healthy soup recipe for a winter dinner. Remove from the stove - stir in milk. Add the chicken stock & chopped potatoes - bring to the boil for 15-20mins until potatoes are tender.

One thing you need to know about leeks is that they grow in sandy soil.

Add the chopped leeks - cook until soft. Once it has cooked I add cream and cheese to really lift the flavour.


See my privacy policy for details. Potato Leek Soup A few weeks ago, out to lunch with Meathead, I had a cup of potato leek soup that was so good in it’s simplicity. Potato and Leek is a classic soup combo, I have added the usual extras such as garlic and chicken stock. I love a good potato soup, so if you are looking for more recipes try my Cheesy Bacon Potato Soup, or my Creamy Potato Hamburger Soup , they are both incredibly popular soup recipes on this website.